Gymkhana Brings Michelin-Starred Indian Fine Dining to Las Vegas Strip, Signalling Scene's Maturity

Las Vegas has long been a magnet for celebrity chefs and globally recognised restaurant brands — and now it has claimed London's two-Michelin-starred Gymkhana as its own. Gymkhana opened the doors to its first U.S. location at Aria Resort and Casino on the Las Vegas Strip on December 3, 2025, adding a major international benchmark to what Eater describes as 'the city's burgeoning fine dining Indian restaurant scene.' The arrival of Gymkhana, which holds two Michelin stars in London, underscores a broader recognition of Las Vegas as a credible destination for serious Indian cuisine.
🍛 London's Two-Michelin-Starred Gymkhana Opens First U.S. Location at Aria With New Beef Menu
Aria Resort and Casino on the Las Vegas Strip secured a major dining coup with the December 3, 2025 opening of Gymkhana — the London restaurant that holds two Michelin stars and is widely regarded as one of Britain's finest Indian dining establishments. The Las Vegas outpost, Gymkhana's first location outside the United Kingdom, was covered by Eater's Mona Holmes, a 2022 James Beard Award nominee, who described the space as feeling 'opulent': an expansive 175-seat room in richly coloured interiors that serve as a backdrop for chef Srikant Kumar's traditional Indian dishes. The Las Vegas menu introduces a notable first for the Gymkhana chain: beef additions, including a beef short rib pepper fry prepared with coconut and South Indian spices. The decision to serve beef — a choice that carries cultural and religious significance in the context of Indian cuisine — marks a deliberate adaptation for the American market. According to reporting by Eater, the partnership with MGM Resorts, which owns Aria, was the product of nearly a decade of discussions. The restaurant joins a growing roster of ambitious Indian fine-dining concepts on the Strip, contributing to what the publication characterises as Las Vegas's increasingly sophisticated Indian culinary identity. [3]
🍛 Time Out's Las Vegas Indian Restaurant Guide Reflects a Growing Dining Scene
Time Out, the global city guide publisher, has published a curated guide to the best Indian restaurants in Las Vegas — a recognition that the city's Indian dining landscape has matured sufficiently to warrant dedicated editorial coverage from one of the world's most prominent food and culture media brands. The guide, accessible at timeout.com, reflects how Las Vegas's South Asian community and the city's internationally minded dining public have together created demand for Indian cuisine across a range of price points and formats — from casual curry houses catering to the large Indian-American population in the Las Vegas Valley to upscale fine dining concepts on the Strip such as Gymkhana, which opened in December 2025. Las Vegas's Indian community, concentrated in suburbs like Summerlin, Henderson, and the Spring Valley corridor, has supported a restaurant ecosystem that goes well beyond hotel dining, anchored by grocers, catering businesses, and community events. Time Out's decision to cover Indian restaurants as a standalone editorial category in Las Vegas marks a milestone in how the city's culinary identity is being mapped and presented to visitors and residents alike. [1]
Sources: [3] Eater Las Vegas · [1] Time Out Worldwide
